The Buffet

All your favorites are back with in a whole new spacious environment.

Black Hawk’s premiere buffet is open for breakfast, lunch and dinner daily featuring live action stations including Vietnamese Phơ and Mongolian Barbeque, an expansive fresh garden salad bar with homemade soups, and an extensive array of desserts.

Dinner highlights include nightly Whole Maine Lobster, Snow Crab, and a carvery with USDA prime, slow-roasted Prime Rib of Beef. Join us for our festive Sunday Champagne Brunch with crab legs, oysters on the half shell, made-to-order omelets and pancakes as well as bottomless mimosas and bubbles.

Unique buffet stations to suit your taste, any time.

Asian Station
Featuring fresh made specialty dishes inspired by a range of Asian cuisines.

American Station
Classic favorites, comfort food and other home-style dishes.

Southwest Station
Fresh made and authentic southwest and Mexican food to enjoy.

Seafood Station
Serving hot snow crab and lobster nightly. 

Live Action Station
Fresh eggs and omelets for breakfast and brunch plus flavorful Phơ soup served daily.

Dessert Station
Try our signature Italian Lemon Cake, or enjoy our Tiramisu, Raspberry Bavarian Bars, Fresh Baked Cookies, Dutch Apple Pie, Cobblers, Bread Pudding, and Soft Serve Ice Cream